Not one, but two sold out dinner sittings ensured that Miss Moneypenny’s was a Gold Coast hotspot for New Year’s Eve celebrations.
Guests were treated to a decadent 7-course feast by acclaimed chef, Adam Dundas-Taylor.
Those who didn’t manage to book a seat, head to the bar to enjoy cleverly crafted cocktails as they waited for the stroke of midnight.
The festivities continued into the wee hours of the morning, ensuring that many needed a recovery lunch on New Year’s Day.
Exclusive access to the Gold Coast’s hottest venues, events and experiences.
It’s all about who you know. And darling, you’ve come to the right place!